Densely colored with blue-black undertones. Shy nose. The aromas focus on earth and mineral aspects—asphalt, charcoal and fresh mushrooms in particular. Blackberry, black raspberry and fresh rosemary make a reluctant appearance on the palate. The mouthfeel is supple with a pleasant midpalate roundness, moderate acidity and finessed—though short—tannins. No glycerol despite the full body and high ripeness levels. With medium length and fair complexity, this wine should continue to evolve and drink well through 2016.
— Published (8/27/2012)
Producer Name: SCEV Vignobles Goujon & Fils
Address: Château Magondeau 1 Le Port, Saillans, 33141
Web Site: www.chateaumagondeau.com
Contact: Pascale Goujon
Contact Email: firstname.lastname@example.org