Tropical fruits exude from the glass in tones of pineapple, guava and yuzu to give this wine a delightfully pungent start. There is a compelling, oily feeling that clings to the palate and bolsters the zippy fruit tones. The moderate, minerally finish is pleasantly dry, with the refreshing sensation of tangerine peel. Drink now–2023.

— Published (2/6/2020)