Juicy, fresh and pure, this irresistible, vaguely rustic red can sell itself given the chance. Overt and brambly on the nose, the palate adds on sweet plum lifted by hints of caramel and slate. The faintly gruff tannins are reinforced by enough fruit to make it sippable on its own and the vibrant but harmonious acidity gives the bottling ample freshness. Pleasantly complex, delightfully balanced and moreish, this is one of those bottles you’ll empty far more quickly than you expected. Drink now–2024.

— Published (3/16/2021)