Pulsating with fruit freshness on the nose, this smells of rosebuds, nectarine pit and dried apricot. Juicy on the attack and through the medium-bodied core, there is hearty, fleshy stone fruit. Some light tannins on the back palate are slightly distracting but also make this a terrific rosé for pairing with a broad range of food. There is bright and—importantly—very natural-feeling acidic tension. In sum, this is a cheerful and decently complex rosé. Drink now–2024.
— Published (3/10/2022)
Company: Lou Miranda Estate
Address: 1876 Barossa Valley Way, Rowland Flat, South Australia, 5352
Tel: 61 4.08.40.96.89
Web Site: www.loumirandaestate.com.au
Contact: Victoria Miranda
Contact Email: email@example.com