This full-bodied white Rhône blend shows pleasing notes of development. Pale gold in color, the wine has a fragrant nose of stewed golden apple, brioche, bread dough, almond skin, clove baking spice and caramel. White peach stonefruit notes along the midpalate lead to a long finish. It’s the kind of white Rhône blend that would pair well with more complex dishes including red meat.
— Published (2/2/2023)
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